Chocolate Chip Chaffles
Other
Ingredients
1 large egg
1 teaspoon coconut flour
1 teaspoon monkfruit sweetener
1/2 teaspoon vanilla extract
1/2 cup finely shredded mozzarella
2 tablespoons sugar-free chocolate chips
Directions
1. Plug in your waffle iron to preheat.
2. Add the egg, coconut flour, sweetener, and vanilla to a small bowl and whisk together with a fork.
3. Stir in the shredded cheese.
4. Spoon half of the batter into the waffle iron and dot with half of the chocolate chips. Spread a bit of batter over each chocolate chip.
5. Close the waffle iron and cook for 3-4 minutes or until as crisp as you'd like.
6. Repeat with remaining batter.
7. Serve hot with whipped cream or low carb ice cream.
Nutrition
Amount Per Serving Calories 304
Total Fat 16g
Saturated Fat 8g
Trans Fat 0g
Unsaturated Fat 6g
Cholesterol 216mg
Sodium 375mg
Carbohydrates 7g
Net Carbohydrates 3g
Fiber 0g
Sugar 0g
Sugar Alcohols 4g
Protein 17g